A NEW TAKE AWAY BRANCH LOCATED AT PURLEY
Sweet Sour Chicken Hong Kong Style
Beef With Green Pepper In Black Bean Sauce
Roast Duck Cantonese Style
Lamb Ribs In Capital Sauce
Deep fried lamb ribs in a capital sauce with taste of sweet sour and spice chiili hot, specially made by the head chef
Chicken Chow Mein
Special Fried Rice
Deep fried King Prawn In Spicy Salt Pepper
Mixed Vegetable
